Ginger Scallion Oil

This delectable condiment is a Cantonese staple! Our Ginger Scallion Oil is a fragrant and savoury oil made with finely chopped spring onions, pink ginger, garlic and mushrooms infused in hot oil with spices and rock sugar. Bursting with umami and fresh aromatics, it is great with noodles, rice, steamed seafood, dim sums, dumplings and roasted meats.